You might notice that I skipped Day 3 of The Best Week Ever. Well, it turns out I was not able to be as exuberant in my celebrating as perhaps I wanted to be and stayed in on Sunday. This caused me no grief, however, as I needed a rest. This gave me the stamina I needed to make a go of Day 4 of SDBW2014 and it went thus:
I went back to newest brewery find near me, San Diego Brewing Co., as I had a blast there on Day 1 (and any other time I have been there). As an added bonus, it was Monday Night Football and happy hour: the trifecta in my book. I just had to come back for my beer week celebration.
This place is in a pretty nondescript strip mall in an area of San Diego called Grantville. I have been told that the powers that be want to build Grantville up into a brewery mecca, but this is the only place anyone would know about. The other two are nano-breweries Benchmark and Groundswell. SD Brewing is easily the most recognizable, as it sits on a thoroughfare that runs through what could be considered Grantville’s “downtown,” though it is far too small an area to warrant its own downtown.
Walking in, I was immediately taken in by the openness of the layout, mostly because it is all one big room. Straight ahead is the bar and the dining area is to the right. To the left of the door is the brewery, all behind glass to keep things separate (and quieter, I imagine). It also has a small arcade, with a pinball machine and a couple of other games. Other than that, the abundance of TVs are what I noticed right away. This is definitely not a sports bar, but it is a great place to catch a game. The wait staff and bartenders are super friendly and mostly attendant, though they have only ever had one person tending a rather large bar, which has resulted in some waiting. Nothing that kept me from coming back, obviously. Enough blather– onto the libations!
I always start with proprietary beers, so I got a Decoaster Belgo Pale. This one poured like a darker version of the Blonde I had previously, with a rich golden color, light carbonation and brief head. It smelled light, only slightly sour and had a bit of maltiness. I expected much more sourness from a Belgian, but I did not complain. The taste was very smooth, with sourness up front and the maltiness persisting throughout. These were really the only two flavors coming from this beer, with the malty smoothness lasting through the finish and some slight sourness lingering afterward. A good, if very simple beer.
After the first quarter of the football game I was watching ended, I ordered their Old Town Nut Brown. This seemed like a great choice for the sliders I already knew I was going to have when I walked in the door. This one poured very dark brown-red, with slightly tan, thinnish head. There was virtually no aroma, with only a slight sweetness from the roasted malts. It tasted very smooth, with lots of toasty malt flavor and sweetness. These flavors also persisted through the finish.
These were very simple beers, mainly owing to SD Brewing’s philosophy of using only the simplest ingredients. If you like more complexity and/or hoppiness in your beer, they have plenty of others to choose from, but if all you are looking for is a relaxing good time, this is definitely the place.